Archives for the ‘Blog Entries.Local’ Category

Enjoying Cigars in Italy

Author: From http://www.musingsoverabarrel.com/ • Oct 24th, 2024
   Category: Blog Entries.Local
We kicked off October with an exciting whirlwind trip to northern Italy, which explains the brief pause in posting. Our journey took us through Venice, Murano, Burano, Padua, Ravenna, Bologna, Modena, Parma, Pisa, Florence, Siena, and Milan. What a ride! While we’ve previously explored the southern regions of Italy, this northern adventure was a fresh and unforgettable experience. Italy is rich in history, culture, and religious landmarks, making it impossible to take it all in on a single trip. Besides soaking in the sights and indulging in the incredible food, I always look forward to the opportunity to enjoy a few cigars in an environment far more welcoming to this pastime than in the U.S.

I packed a couple of travel humidors with cigars from home, but I was also on the lookout for cigar shops, hoping to pick up some Cuban cigars I’d been eager to try. In Italy, you’ll frequently encounter tabaccherias, or “tabacchi” shops. These small stores are like convenience shops, offering everything from tobacco products to lottery tickets, train passes, and stamps. The most common cigars found there are dry-cured Italian cigars, like Toscano. Early on in the trip, I picked up a pack of Toscano Classico, an inexpensive yet richly flavored smoke that I always enjoy, whether in Italy or back home.

My first chance to enjoy a cigar on this trip came in Venice. After a gondola ride through the canals on a sunny morning, we were hit with torrential rains in the afternoon. But during a brief break in the downpour, I seized the moment, lit up a Toscano, and enjoyed a relaxing stroll. I rarely smoke while walking at home, but in Italy, it’s a simple pleasure that feels perfectly natural.


Amidst all the sightseeing, and despite the frequent rain showers, I still found moments to enjoy a cigar and a drink at street-side cafés. After a fascinating visit to the Parmigiano Reggiano and Prosciutto factories in Parma, we stopped at a café in the heart of the city for some afternoon refreshments. It was the perfect opportunity to light up another Toscano Classico, while savoring a generously sized Negroni and a delicious pastry.


With the combination of busy schedules and unpredictable weather, it wasn’t always easy to find time to relax during the day. More often than not, I found those moments of peace after dinner, back at one of the hotels where we stayed.


For a late evening cigar I usually enjoyed one of the cigars I had brought from home, such as the AJ Fernandez Dias de Gloria Brazil Robusto shown above. The Bira Messina Cristalli di Sale purchased at the hotel bar was refreshing, even if it does come from an Italian Heineken brewery.

We stayed four nights at a very nice hotel in Montecantini. They had a large covered patio with plenty of seating. Unfortunately the hotel bar was not open every night — the service schedule seemed to be irregular.


On the first evening at the hotel, I took advantage of the clear night to enjoy a Perdomo Reserve 10th Anniversary Sun Grown Robusto I had packed from home. Alas, the bar was closed. 

It was mid-trip, while visiting Florence, that I came across the Tabaccheria San Giovanni Di Simonetti Mauro in the square near the Cathedral of Santa Maria del Fiore. The well-reviewed shop had a fairly sizable selection of premium cigars, both the usual Nicaraguan and Dominican brands, as well as some Cubans. I picked up a few moderately priced Partagas Serie D No. 4.

Located in that same square was, of all things, an Irish pub. Of course we stopped in for a quick beer. 


The next evening, the hotel bar open, I shared a Partagas with a fellow traveler and we enjoyed the cigars, again with Negronis, before dinner. It was raining, so the covered patio was welcome.


I was pleasantly surprised by the Partagas Serie D. I did not take note of the date on the box at the store, so had no idea if the cigars' age. They seemed to be in good shape and showed no signs of cracking or damage. The flavor profile, as with all the (limited) Cuban cigars I've smoked, was on the mild side. The flavor had a sweet, cream and vanilla profile. There was a hint of cinnamon present but overall it was a quite mild smoke. 

The trip itinerary was filled with much more than cigars obviously. As always, there was copious delicious food and drink to be enjoyed. We moved around a lot, taking in numerous northern Italian cities. I had hoped to visit a store with a full selection of Cuban cigars. It was not until our last day, while in Milan, that I came across Noli Fumatori in the Galleria Vittorio Emanuele II. I did only some window shopping as there would be no time to consume any purchases before flying home.

The acceptance of personal choices in Italy, and Europe as a whole, is a stark contrast to the judgmental attitude found in America, despite the well-established freedoms we profess and enjoy here. Cigarettes and "e-cigs" are the prevalent choices, but cigar smokers are seen frequently. After finishing one quick lunch during the trip, our server came by and placed an ashtray on the table, as if the after-meal smoke was expected. I compared that to the shocked reaction shown by one of my traveling companions when she saw the remnants of a previous evening's cigar in the ashtray on a hotel patio in the morning. (Most days the outdoor ashtrays were emptied very early in the morning, if not late at night.)

More cigars, and drinks, were enjoyed than documented here, most of the time I didn't bother trying to get a photo, and just enjoyed the moment.

It was another great trip — despite our Irish heritage we truly enjoy visiting Italy. It's still the only place to get a proper espresso! I have no doubt this trip, our third to the country, will not be our last. 

Cheers!


Rocky Patel A.L.R. 2, Again and Again

Author: From http://www.musingsoverabarrel.com/ • Oct 15th, 2024
   Category: Blog Entries.Local
The Rocky Patel A.L.R. Second Edition is a cigar I find myself coming back to time and time again. The name stands for Aged, Limited, and Rare, though mentions of it in my musings are anything but rare. Over the years, I’ve enjoyed this cigar in several vitolas and with a variety of drinks. On a recent evening, I paired one with a glass of Sazerac Rye for a perfect wind-down.


The vitola for this smoke was a 6 1/2 x 52 Toro. It’s a box-pressed cigar, wrapped in a rich, dark chocolate brown Mexican San Andrés wrapper. Underneath, you’ll find a Nicaraguan binder and filler made up of Nicaraguan tobaccos from Estelí and Jalapa. Most of the cigar’s beauty is hidden behind a large informational band and a shiny, embossed gold label. This particular stick had been aging in my humidor for nearly two years.

As for the pairing, I opted for Sazerac Rye. It’s a go-to for cocktails in my house, but since the bottle was nearly empty, I decided to finish it off with the smoke. Sazerac Rye is an easy-drinking 90-proof whiskey, reportedly aged for around six years, though the bottle lacks an official age statement. It offers flavors of sweet, dark fruit, caramel, and vanilla, with a finish full of rye spice, char, and a touch of cinnamon.

The aged A.L.R. cigar burned beautifully. Espresso, cocoa, and roasted nuts dominated the flavor profile, with a bit of the signature cedar spice still present, though mellowed by time. The nearly two-hour smoking experience paired wonderfully with the Sazerac Rye, making for a relaxing and flavorful evening.

Cheers!


Rocky Patel DBS With Larceny Barrel Proof

Author: From http://www.musingsoverabarrel.com/ • Oct 9th, 2024
   Category: Blog Entries.Local
I’d been eagerly waiting for a few months to try the Rocky Patel DBS. After letting it rest for a few months in the humidor, I couldn’t hold off any longer and decided to light it up on a Friday evening, pairing it with a glass of Larceny Barrel Proof Bourbon.

The 5x50 Robusto has a distinctive appearance, decked out with three separate cigar bands—a bit of the usual “glitz” you’d expect from Rocky Patel. While it’s not as over-the-top as the A.L.R. 2, the deep brown Mexican San Andrés wrapper is still about half-covered by the bands.


The “DBS” stands for “Double Broadleaf Selection,” likely referring to the dual Nicaragua and Pennsylvania Broadleaf binders, or perhaps the Honduran and Nicaraguan Broadleaf fillers. From the start, I got a hit of black pepper that quickly mellowed into wood and earthy flavors, all complemented by a creamy sweetness on the finish. As the cigar progressed, cocoa and nuts joined the mix, making for a rich and evolving flavor profile. The draw was a little more resistant than I prefer, but there were no burn issues throughout.


For my pairing, I chose the Larceny Barrel Proof Bourbon, specifically the Batch B522 at 123.8 proof. When I first opened this bottle a couple of years ago, I found the proof a bit sharp but still enjoyable. While I personally prefer the newer Batch B523, the B522 offers flavors of brown sugar and cinnamon, with a hint of sweet bread. It finishes with warmth, pepper, and spice, and the bold flavors of the cigar helped to balance out the intensity of the alcohol.

Overall, the Rocky Patel DBS was a thoroughly enjoyable smoke. Despite its $20 price tag, I’d consider buying more for special occasions. It was a perfect companion for a laid-back fall evening.

Cheers!


Celebrating 17 Years of Musings

Author: From http://www.musingsoverabarrel.com/ • Oct 6th, 2024
   Category: Blog Entries.Local
Today marks the 17th anniversary of this blog. It all began on a lazy afternoon, experimenting with Blogger. I was looking for a place to share my thoughts—and, occasionally, my rants—about the growing “craft beer” scene, especially in my local area and across the state. At the time, I traveled frequently to Denver, CO, where small breweries were thriving far more than in Virginia. But I had a feeling Virginia would soon catch up. The original title, Musings Over a Pint, caught the attention of fellow enthusiasts and small breweries alike.

Of course, no one lives by beer alone. Over time, my other interests found their way into the blog. Topics like shooting sports, and even faith and politics, began to sneak in. Unsurprisingly, that led to some hate mail, and I even earned a brief ban on Facebook—for reasons that were never fully explained. In 2008, as the blog evolved, the title shifted to Musings Over a Barrel to reflect the broader scope, including whiskey and cigars.

Nowadays, most of my posts focus on cigar and beverage pairings—usually whiskey or beer. Although cigars and bourbon appeared in earlier years, I’ve had more time and resources lately to dive deeper into those passions. Unfortunately, various factors have kept me from visiting the shooting range as often as I’d like, so that topic has taken a back seat for now. I’m hopeful that will change in the coming year.

The blog doesn’t have the readership it once did. I suspect part of that is the decline in personal blogs overall, along with the more niche and personal nature of my posts. The topics I cover can be polarizing, especially in today’s hyper-sensitive climate. I even had some cigar content removed by Blogger recently—though it was restored after an appeal—for allegedly violating their “Regulated Goods and Services policy.”

So, what’s next? Honestly, I write for myself more than anything. I enjoy looking back and revisiting the experiences recorded here. I don’t plan on stopping anytime soon. If others enjoy what they read, all the better. Not every experience becomes a full blog post, though; for more frequent updates, feel free to check out my mini-blog on Instagram.

Seventeen years is a long time, and so much has changed—not just with this blog, but with the world and life in general. While the frequency of my posts may vary depending on time and activities, I have no plans to stop sharing my musings anytime soon, for my enjoyment—and hopefully yours too.

Happy Blog Birthday to me!

Cheers!


Kiptopeke State Park

Author: From https://odonnellweb.com/pelican/ • Oct 5th, 2024
   Category: Blog Entries.Local

Trip:48
Nights: 167-169

We planned to be at Grayson Highlands State Park in SW Virginia this past weekend. Hurricane Helene had other ideas. When I checked Tuesday for alternate camping options in the state park system, I found 6 sites at Kiptopeke State Park, and nothing else. At least it made the decision easy. We had never been to Kiptopeke, so it was nice to check it off the list. Also, it's only 2 hours from home.

We had postcard perfect 75F and sunny weather all weekend. The park is right in the east coat flyway for migrating birds, and it's migration season. So our hastily reorganized itinerary was focused around birds. Also, we were meeting friends there, so campfire and beer time was also planned.

We arrived Thursday late afternoon, and got up Friday morning to go to the Cape Charles Nature Preserve, which features a 1/3 mile boardwalk to the Chesapeake Bay, and a man-made pond/wetland. Unfortunately the board walk runs right along the property line with a concrete manufacturing plant, and the noise from that place was annoying to both birds and people. We did manage to log about 20 species in the preserve, but almost all of them were around the pond, which was far enough from the plant that we could not hear it. Then we went back to the state park and followed a couple of trails where we again logged about 20 species. The hawk watch folks were there at the park, so we stopped by and saw a bunch of migrating hawks as they flew overhead headed south. They told us about seeing 18,000 migrating blue jays in 2 hours that morning, which explained why we had seen so many blue jays in our two birding walks that day. That evening we dined with our friends at Cape Charles Brewing, where the beer and the fish and chips were excellent.

On Saturday AM we had reservations to take a guided tour of Fisherman's Island, the southern most island in the Chesapeake Bay. As we met up at the Eastern Shore NWR for the tour, they told us the mosquitoes were particularly bad on the island right now. I brushed it off as hyperbole, but did add a second layer of bug spray. As we pulled into the parking area for the tour, the cars parking on the grass unleashed a cloud of mosquitoes unlike anything I had ever seen before. It was literally a black cloud of death hovering over the car. My wife noped out right there and decided she would be sitting in the car to 2 hours while we tramped around with the naturalists. Her friend decided to stick with her, and the husbands quickly decided this was a discretion is the better part of valor situation, and we told the rangers were were opting out and heading back to the NWR visitor center. Two folks there told us we probably made the right call. They pointed us to a local birding trail at the NWR that led to a WWII long range gun bunker. Even that walk was very, very buggy. I logged over 200+ blue jays on that 1 mile walk, and I definitely under-counted. After that we chilled at the camper for a while reading in the perfect weather, then headed into Cape Charles for ice cream. The women wanted to wander into some of the local shops, so the guys headed into the local Irish pub to wait for them. That evening we went out on a ranger led walk in search of owls. We failed to see any owls, but we did hear two eastern screech owls.

Sunday morning I headed back over to the hawk migration count while Michelle stayed back at the camper. I witnessed hundred and hundreds of Northern Flickers streaming south, as well as quite a few Sharp-Shinned Hawks and American Kestrels. It was a very eventful hour and I was bummed I had to leave to pack up the camper and head home.

The trip home was uneventful.

photo collage



Center of the Universe Oktoberfest and AVO Syncro Nicaragua Fogata

Author: From http://www.musingsoverabarrel.com/ • Oct 3rd, 2024
   Category: Blog Entries.Local
Our annual celebration of "all beers Oktoberfest" continued with beer, a cigar, and a fire. Despite a late afternoon temperature of 80°, it wasn't raining for a change, so we decided to get in the first fire of the season. Center of the Universe Oktoberfest Märzen and a AVO Syncro Nicaragua Fogata made for a wonderful pairing.


We have enjoyed the Center of the Universe Oktoberfest Märzen on a few occasions this season. The copper-hued beer has a thin, short-lived white head and a bread-like aroma. The flavor profile is malt forward, with biscuit and caramel notes. There's a hint of hop bitterness rounding out the sweet notes. This is an enjoyable Märzen that is as well done as some the "native" Oktoberfests.

The AVO Syncro Nicaragua Fogata was something I picked up a couple months ago on a whim. I've not smoked too many AVO releases but this one did intrigue me. The 6 x 54 Torpedo sports an Ecuadorian Habano 2000 Clara wrapper with a Mexican San Andrés binder underneath. The filler is a complex blend of Dominicana Yamasa viso, Dominican Piloto, Dominican San Vicente ligero, Nicaraguan Esteli ligero, Nicaraguan Condega viso, and Nicaraguan Ometepe tobaccos. With that many interesting leaves, not to mention syllables in the recipe, it's got to be good.

The Fogata kicks off with a bit of pepper as I expected from the binder variety. As the cigar heats up, the profile morphs into one featuring cedar, an interesting toasted caramel, and sweat cream. There's an also somewhat of a malty bread undertone. 

Strength falls to the high side of medium. This is a quite flavorful smoke that kept my interest all the way through — just like the first one I smoked recently. The flavor notes of the Oktoberfest beer and the cigar complimented one another very well.

Soon the fire, the cigar, the beers, were finished. It was a fun afternoon repast, enjoying one of the rare sunny days we've seen in the past couple weeks.

Cheers!


Maltese Brewing Oktoberfest Celebration

Author: From http://www.musingsoverabarrel.com/ • Sep 26th, 2024
   Category: Blog Entries.Local
It's that time of the year when the local craft breweries put on their Oktoberfest celebrations. I haven't gone to many of them in recent years so was glad when our schedule made this one doable. I do have fond memories of the events held by Blue and Gray Brewing in years past. 

Last weekend we went over to Maltese Brewing (FB Link) for their Octoberfest event. Maltese recently relocated to a new, expanded location. Coincidently, they are now located in the same industrial complex where the long-gone, and greatly missed, Blue and Grey brewery and taproom was located. 

We arrived at the event early to take advantage of the breakfast menu. While simple, the meal of scrambled eggs, bratwurst, and pancakes was a tasty and a fun way to start the day. Of course, it was enjoyed with a pint of Maltese Oktoberfest Märzen.


After eating, we moved to an outside table to enjoy the pleasant weather. We had plans to attend another, non-beer event later in the afternoon but there was still time for another beer and a smoke. As we sat, the afternoon food trucks arrived and we debated perhaps staying for a quick lunch before leaving.


I enjoyed an Espinosa Knuckle Sandwich Maduro with the beer. This cigar is the result of a collaboration between chef and cigar lover Guy Fieri and Erik Espinosa. I've enjoyed this one in the past. The dark coffee, cocoa, dark fruit, and mild white pepper flavors make for a pleasant smoke.

After a bit, a couple of friends arrived to enjoy the festivities as well and we enjoyed catching up. It wasn't long before we were getting hungry again. We were having fun, so decided to just stay for the afternoon. Another beer, and a "german grilled hotdog" sandwich from one the food trucks capped off the now long afternoon.

It was a fortuitous and fun way to spend Saturday afternoon.

Cheers!


L’Atelier LAT56 and Peerless Small Batch Bourbon

Author: From http://www.musingsoverabarrel.com/ • Sep 23rd, 2024
   Category: Blog Entries.Local
The L'Atelier Cigar line from Pete Johnson of Tatujaje Cigars are consistently enjoyable smokes. One I've not had until late, to my recollection, is the L'Atelier LAT56. The highly rated line has been out for over a decade. 

The 6 1/2 x 56 LAT56 features a smooth, dark wrapper of an Ecuadorian hybrid leaf called Sancti Spiritus. The wrapper is slick with a shrink-wrapped tightness to the roll. The binder and filler tobaccos are Nicaraguan. A simple gold band completes the well-manicured look.


The smoke started off with nutty cocoa and a touch of pepper. Nuttiness and wood flavors held consistent, with the cocoa notes fading slightly, until returning in the final third. This was a most enjoyable smoke. The cigar had been resting in my humidor for just a few weeks. I need not have been concerned about the short rest time as the cigar produced a near perfect burn throughout. The line was sharp and the ash was solid without flaking. I did make one minor correction that surely would have fixed itself, but I get a bit OCD at times on the burn line.


The other half of this pairing consisted of Peerless Small Batch Bourbon. Even at 115.4 proof, I find this one to be a surprisingly easy sipper. The bourbon shines a dark mahogany color in the glass. There is a bit of alcohol on the nose, but it is minimal on the palate. Sweet notes of caramel and cinnamon arise first. Creamy butterscotch and brown sugar join in the short and clean finish. 

The L'Aterlier LAT56 and Peerless Small Batch combine for a flavorful, and even aesthetically pleasing, pairing. The long smoke time called for a couple extra splashes in the glass. As darkness fell, the cool fall-like air added to the ambiance of the evening of conversation with my wife on the porch. I smile still as I reminisce about it.

Cheers!


Jukebox the Ghost

Author: From https://odonnellweb.com/pelican/ • Sep 21st, 2024
   Category: Blog Entries.Local

We attended the Lawrence concert at The Fillmore in Silver Spring, MD on Friday night. Lawrence was everything I expected. The opening act, Jukebox the Ghost, was a revelation. They've been around since 2008, and I had heard the band name, but somehow I managed to completely miss their music until this past weekend.

My loss, and in a big way. A 3-piece power pop band writing catchy, sing along chorus with intelligent lyrics and strong Queen influences is very much my vibe. Every recommendation algorithm on the Internet has failed me on this one.

Anyway, if you are also unfamiliar them, do yourself a favor and checkout the songs below.

Under My Skin

Everybody's Lonely

Jumpstarted

Girl



Camping on The Cape Part 2

Author: From https://odonnellweb.com/pelican/ • Sep 21st, 2024
   Category: Blog Entries.Local

Trip:47
Nights: 156-166

Part 1

On Thursday, we went back to Audubon and spent 2.5 hours walking the trails to ID 21 bird species. It was a good day of birding. Then we went back, packed up the camper, and moved about 40 miles east to a new campground, Shady Knoll Campground in Brewster. It was wonderful and definitely a solid choice for your Cape Cod campground. Between the battery I didn't need and double paying for 3 nights, I'm way over budget for this trip. YOLO. After setting up camp, we went out for ice cream and had dinner at the camper.

We spent Friday in Sandwich, MA. We started at the Heritage Museums and Gardens. Our Lewis Ginter Gardens membership back home got us in for free. We started in the automotive museum, which is the car collection of JK Lilly, of the pharmaceutical company that I have ripped on several occasions on this website. I learned that electric vehicles existed way back in the 1910s. Imagine where they might be today had we not abandoned the idea for 100 years. The gardens were absolutely gorgeous, and we took a ride on a restored 1907 carousel. Also, there was an exhibit of impressionist art by New England artists. The docent there explained that to “get” impressionist art, you need to step back and get 10 or 20 feet away. And boom, I suddenly started “seeing” impressionist art. I think I made the guy's day when I thanked him for opening my eyes to impressionist art.

After the gardens, we went into downtown Sandwich and had sandwiches for lunch, because why would you have anything else in Sandwich, MA? Both of our sandwiches were fabulous. I guess I need to get to the UK, so I can have a sandwich in the original Sandwich.

After lunch, we hit the Sandwich Glass Museum, which covers the history of the Sandwich Glass Company, and contains a surprisingly extensive collection. Following the museum, we visited the Hoxie House, the oldest saltbox style home on the Cape. It was built in 1675 and is still about 90% original. The home is 100 years older than the country, and still safe to wander around in.

photo collage

That evening, we cooked at the camper and played games. I finally won a game of gin rummy after losing every game on the trip so far. Then we extended our game library by learning backgammon.

Saturday was our last day of vacation. I wanted to make it a beach day, but 70F, cloudy, with gusty winds is not beach weather for us southerners. Instead, we went to the Monomoy National Wildlife Sanctuary, an important shore area for shorebird conservation efforts. A short 1-mile hike at low tide out into the tidal flats rewarded us with really great looks at a lot of birds, including several lifers. My shorebird ID skills suck, so I probably saw a much greater variety of gulls than I can take credit for. After birding, we got ice cream, again, and headed back to the camper to start to pack up and prepare for an early exit on Sunday. However, we had one last thing to do while in New England, dinner at a proper Irish Pub. O’Shea’s Old Inne delivered, with perfectly poured pints of Guinness for only $6, live Irish music, and a fabulous dinner of fish and chips. It was the perfect way to end our week.

The 2-day trip home, with an overnight stop at the same place we stopped at on the way up, was uneventful.

photo collage

Part 1

Photo Album